Thai lunch menu, Canterbury

Stir fried Thai holy basil with chilli, served with rice.

Stir fried cashew nuts with onion, carrot and peppers, served with rice.

Stir fried sweet and sour with onion, tomato, pineapple and carrot, served with rice.

Green curry with coconut, bamboo, aubergine, peppers and holy basil, served with rice.

Red curry with coconut, bamboo, aubergine, peppers and holy basil, served with rice.

Panang curry with coconut, peppers and holy basil, served with rice.

Massaman curry with coconut, potato, onion and cashew nuts, served with rice.

Steamed tender chicken with aromatic rice and ginger sauce.

Crispy deep fried chicken with aromatic rice and sweet chilli sauce.

Noodles with chicken breast, bean sprouts, spring onion, peanuts and coriander.

Noodles with fish balls, bean sprouts, spring onion, peanuts and coriander.

Noodles with minced pork, pork meatballs, bean sprouts, spring onion, peanuts and coriander.